top of page
Tak-Fak
MENU
Served daily between 12-5pm
STARTERS
This is a section of your menu, customize it any way you want.This Is Your First Item
Our famous French baguette, with olive oil & balsamic vinegar
3 Lekë
This Is Your Second Item
Organic spinach salad, sprinkled with parmesan & pine nuts
6 Lekë
This Is Your Third Item
Oven roasted sweet potato, zucchini & carrot fries
8 Lekë
This Is Your Fourth Item
Fresh tuna tataki, sun gold cherry tomatoes & organic greens
12 Lekë
This Is Your Fifth Item
Aubergine rolls (4 pieces) stuffed with ricotta, tomatoes, scallions & nutmeg
9 Lekë
MAINS
Tell people more about the items in this section, e.g., all main courses can be made gluten freeThis Is Your First Item
Penne aglio e olio, with fresh garlic, herbs & cheese, topped with basil
12 Lekë
This Is Your Second item
Handmade pumpkin ravioli, tossed in sage brown butter sauce with parmesan
12 Lekë
Size
300 gr3 Lekë
400 gr5 Lekë
This Is Your Third Item
Potato filled gnocchi with mozzarella, fresh tomatoes & basil leaves
13 Lekë
Widget Didn’t Load
Check your internet and refresh this page.
If that doesn’t work, contact us.
bottom of page